I bought this book brand spanking new... in 1994. I wanted to learn to bake bread by hand.
I have to tell ya. This book has never failed me. The recipes are tried and true, tested and made
over and over again for many holidays, and for everydays. I own a lot of cookbooks, but this one
shows the wear and the tear of one that is used. And often. Do you have a favorite cookbook like that?